PS UNDERGROUND was founded in November of 2012 by Michael Fietsam and David Horgen. On a crisp fall evening, a group of friends got together in a rented artist bungalow to experience an event called "TASTE OF AUTUMN". A multiple course dinner event featuring local seasonal ingredients with a bit of a twist unfolded as the evening progressed. Everyone threw in enough money to cover the cost of the wine and PS UNDERGROUND was born. Word grew quickly and it wasn't long before each event brought new friends to the table. What started out as a hobby quickly became much more than that. PS UNDERGROUND started as a "Pop Up" dining adventure popping up wherever a table would fit. Art galleries, rooftops, gardens, shuttered restaurants, warehouses and private estates were all home for PS UNDERGROUND's dining adventures. For the next 6 years PS UNDERGROUND hosted 100's of dinners throughout the Palm Springs area and beyond; each with it's own secret menu and event theme. The events became more and more elaborate with elements of live performance interspersed with the latest technology. PS UNDERGROUND events were dubbed "Culinary Raves" and "Feasts for all Senses".
In 2019 PS UNDERGROUND finally landed in a permanent home. A 4200 square foot "DINING ADVENTURE SPACE" equipped with a state-of-the-art kitchen and a beautiful transformable dining space that was customized to curate over-the-top theatrical culinary events. The space is designed as a blank slate where the creativity of a team of chefs, bartenders, servers and performers work magic.
No two events at PS UNDERGROUND are alike. One thing's for certain though, there is always an element of surprise, and the one thing to expect is the unexpected.
The menu at PS UNDERGROUND is kept secret, sourcing local seasonal ingredients. The menu befits the theme of the event and is revealed course by course and the "Dining Adventure" unfolds. It adds to the mystique.
Fasten your seatbelts and join us at the table. You are in for a gastronomical ride!
